Pingjiang White Dried Tofu in Brown Sauce

Pingjiang white dried tofu in brown sauce adopts the combined methods of traditional brining and baking to cook out delicious white dried tofu with square-inched size, copper-sized thickness, black but bright color. It is highly praised by those who tastes it. It was once a tribute in ancient times.

Source: official English website of the Hunan Provincial Department of Culture and Tourism